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Urban news [almost] daily.

Packed Streets Have a City of Walkers Looking Skyward for Answers

Mumbai’s muddled streets are too packed to walk through, so India’s commercial capital has come up with a solution. Uplift the masses—not in some fuzzy metaphysical way, but on “skywalks” made of steel.

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Amale Andraos and Dan Wood on the Edible Schoolyard

With its startling lack of parks, community gardens, or farmers’ markets, the Gravesend neighborhood of southern Brooklyn is currently one of the least green sections of New York’s most populous borough. That is set to change this fall, however, when a neighborhood public school—P.S. 216—launches the first East Coast incarnation of the Edible Schoolyard, a program developed in 1995 by Alice Waters and the Chez Panisse Foundation to teach schoolchildren about food, farming, and nutrition.

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Coming Soon: Ped-Friendly “Urban Umbrellas” for NYC Sidewalks

Walking through parts of New York can feel like walking through a tunnel. The city’s ubiquitous sidewalk sheds — typically blue scaffolding holding up green plywood to protect pedestrians from construction overhead — corral people into cramped, dark spaces wherever development or building repairs are underway. There are about 6,000 of these sheds throughout the city.

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Village Vices: The Contradiction of New Urbanism and Sustainability

Over the last twenty years, theory and practice in planning and urban design have been dominated by the search for sustainable development patterns. Fueled by growing public outcry over issues of environmental protection, energy conservation, agricultural preservation, urban sprawl, roadside aesthetics and highway gridlock, sustainability
has become the banner around which the forces for change in the way we develop our cities and suburbs are rallying. Perhaps the most powerful of these forces — certainly the most vocal — has been the New Urbanists, whose revival of the traditional village prototype is being enthusiastically adopted as a model of sustainable development.

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A New Kind of Cornerstore Makeover

Although they tend to sell processed food made by the world’s largest companies, most corner stores are small, family-run businesses. And, when it comes to feeding their communities, many of these businesses find themselves in a serious bind. On the one hand, advocates and public health experts see their stores as pivotal to fresh food access, the key to curbing diabetes and obesity in urban areas with few other food resources. On the other hand, the processed food industry spends billions of ad dollars manufacturing a constant stream of demand for products that are anything but fresh or healthy.

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A Recipe for Slums

“Urbanization is a vital phase of development, and if managed well, it can be a key driver of long-term economic growth in a country,” said World Bank president Robert Zoellick as his agency announced its ten-year urban development strategy. This appraisal strikes me as aloof, given the out-of-control urbanization patterns in the global south that are causing what Mike Davis famously termed a “planet of slums.” Asia’s urban population will reach 2.6 billion by 2030, according to the UN. By then Africa’s cities will more than double in size to 740 million people and Latin America’s cities will have to meet the needs of 600 million. How, given these astonishing realities, do we curb the growth of the world’s informal settlements, now one billion residents strong? What can governments do to mitigate the “push effects” of economic despair in agrarian regions that force too many people willy-nilly into cities?

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Tokyo’s urban design role

The Hatoyama government’s ambitious carbon reduction goals position Japan for leadership in the postindustrial global economy. Less discussed is Tokyo’s remarkable energy efficiency, urban ecology innovations, and its potential for playing a leading role in the next decade’s biggest environmental challenge: creating sustainable cities with human and environmental benefits.

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Working Public Architecture

CityLAB, an urban design think tank at the University of California, Los Angeles, took on the challenge of design-inspired infrastructure earlier this year with the creation of WPA 2.0: Working Public Architecture. [3] Inspired by the Works Projects Administration of the 1930s — the largest and most effective of the agencies created by the Roosevelt administration — WPA 2.0 has so far included a global design competition, a multidisciplinary symposium and (coming in February) a web exhibition.

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These cities within cities are eating up Britain’s streets

Urban regeneration has seen entire districts pass into the hands of private companies – and their security guards.

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NYC High Line Designers Turn Their Eyes to Downtown Cleveland

If you’ve ever been to Cleveland, you know the downtown area is a forbidding, pedestrian desert. The main public space, Public Square, is no better–it’s a wind-scarred, 10-acre expanse flanked by skyscrapers. But that could all change, thanks to a series of brilliant redesigns proposed by James Corner Field Operations, the firm best known as the landscape designers who did much of the heavy lifting for New York’s superb High Line Park.

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Popularity: 5% [?]

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